Now That We Found Tuaca What Are We Gonna Do With It?

I got a bottle of Tuaca thinking that I’d seen it in a bunch of recipes while flipping through whatever book I’d been reading and then it turned out that there weren’t all that many recipes that use Tuaca. Hmph. Go figure.

So then I just googled it and found nothing but recipes from the Tuaca website. Clearly, that’s a thing. So the most intriguing of the bunch was this Tuaca Manhattan, which is one part Tuaca to two parts bourbon, plus one dash of bitters. And, no kidding, it’s good.