{"id":373,"date":"2015-12-17T01:30:29","date_gmt":"2015-12-17T06:30:29","guid":{"rendered":"https:\/\/www.bridgeandtunnelclub.com\/clink\/?p=373"},"modified":"2015-12-17T01:51:47","modified_gmt":"2015-12-17T06:51:47","slug":"backward-nociprema-which-basically-sounds-like-a-really-effective-antibiotic-or-perhaps-even-an-acne-medication","status":"publish","type":"post","link":"https:\/\/www.bridgeandtunnelclub.com\/clink\/2015\/12\/17\/backward-nociprema-which-basically-sounds-like-a-really-effective-antibiotic-or-perhaps-even-an-acne-medication\/","title":{"rendered":"Backward, &#8220;Nociprema,&#8221; Which Basically Sounds Like A Really Effective Antibiotic, Or Perhaps Even An Acne Medication"},"content":{"rendered":"<p>The Brooklyn, which I saw in the PDT book, is eight parts rye, three parts dry vermouth, one part maraschino and one part Amer Picon, which I knew we never had and which was probably the reason I&#8217;d never tried to make this drink. It turns out that Cio Ciaro &#8212; my guess for a substitute &#8212; was a reasonable substitute. That said, I don&#8217;t really smell or taste amaros or bitters, so how would I ever know what to really substitute. I actually thought to smell Peychaud&#8217;s bitters once and it smelled just like Old Spice or some such thing. Crazy.<\/p>\n<p><a href=\"http:\/\/denver.eater.com\/2012\/7\/13\/6565271\/the-bitter-exploration-of-making-amer-picon\">Here&#8217;s a summation of Amer Picon and somesuch<\/a>, as well as a telling about of a homemade sous vide version of Amer Picon.<\/p>\n<p>Oh, and this was good, even without the Amer Picon.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Brooklyn, which I saw in the PDT book, is eight parts rye, three parts dry vermouth, one part maraschino and one part Amer Picon, which I knew we never had and which was probably the reason I&#8217;d never tried to make this drink. It turns out that Cio Ciaro &#8212; my guess for a [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41],"tags":[223],"class_list":["post-373","post","type-post","status-publish","format-standard","hentry","category-cocktails","tag-amer-picon"],"_links":{"self":[{"href":"https:\/\/www.bridgeandtunnelclub.com\/clink\/wp-json\/wp\/v2\/posts\/373","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bridgeandtunnelclub.com\/clink\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bridgeandtunnelclub.com\/clink\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bridgeandtunnelclub.com\/clink\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bridgeandtunnelclub.com\/clink\/wp-json\/wp\/v2\/comments?post=373"}],"version-history":[{"count":3,"href":"https:\/\/www.bridgeandtunnelclub.com\/clink\/wp-json\/wp\/v2\/posts\/373\/revisions"}],"predecessor-version":[{"id":376,"href":"https:\/\/www.bridgeandtunnelclub.com\/clink\/wp-json\/wp\/v2\/posts\/373\/revisions\/376"}],"wp:attachment":[{"href":"https:\/\/www.bridgeandtunnelclub.com\/clink\/wp-json\/wp\/v2\/media?parent=373"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bridgeandtunnelclub.com\/clink\/wp-json\/wp\/v2\/categories?post=373"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bridgeandtunnelclub.com\/clink\/wp-json\/wp\/v2\/tags?post=373"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}